Art + Community = Symbiotic
Make my own scoby 11:00–12:30
This workshop is the art of creating a living product. Kombucha itself is a community of organisms that we become a part of when we propagate and ingest it. Learn how to make your own scoby at home.
Scobybaby tasting 12:30–14:00
Perfect time to taste and interact with others. We will have many flavors to chose from also some interesting kombucha recipes ,cocktails and fermented food pairing ideas .
